Plate of Coconut Gluten-Free S'Mores Bars

Coconut Gluten-Free S’mores Bars

Sometimes you just need a little treat!

 

And, truth be told, now that you’re gluten-free you may be missing this fantastic summertime treat.

 

gluten-free s'mores

I was trying to come up with a new recipe to celebrate the end of our school year.  During the summer, my children always want to make s’mores when we cookout on the grill.  And, for some reason, I was thinking about 7 Layer Bars, which I haven’t had in years!

 

So I thought . . . why not put them together and see what happens.

 

S’more’s + 7 Layer Bars  =  Delish!

 

This is super simple and totally delicious – a little sinful – but we don’t eat this every day!

 

Try out your own Coconut Gluten-Free S’Mores Bars

ingredients for gluten-free s'mores bars

You need:

½ box of gluten-free graham crackers

3T coconut oil

1 cup chocolate chips

1 cup marshmallows

1 cup shredded coconut

½ cup of coconut milk

making gluten-free s'mores bars

Place the graham crackers in a plastic ziplock bag and smash to crumbs with a rolling pin.

 

This is great stress relief if anything has been bothering you!

 

making gluten-free s'mores bars

Place the 3T of coconut oil In a 9×9 glass baking pan.

 

Melt in the microwave or place the dish in the oven as it is heating as it doesn’t take much to melt.

 

(Don’t let your pan get too hot.)

 

making gluten-free s'mores bars

Swish the melted oil in the pan, pour in the crumbs

and mix with the oil. 

 

Pat down to form the base for the bars.

 

making gluten-free s'mores bars

Spread the small marshmallows over the top.

 

If you have large marshmallows, chop them up and spread

them around the pan.

 

Kitchen food scissors work well here.

 

making gluten-free s'mores bars

Spread the chocolate chips over the top of the crumbs.

 

making gluten-free s'mores bars

Sprinkle the shredded coconut over the top.  Then, pour the coconut

milk evenly over the pan.

 

baked gluten-free s'mores bars

Bake for 25 minutes.

 

Let cool.

 

Time to Enjoy!

gluten-free s'mores bars

Slice your Gluten-Free S’mores Bars and enjoy. These are a great

addition to your next BBQ.

 

making gluten-free s'mores bars

The longer they sit, the better they taste –

if you can get them to last!

 

Coconut Gluten-Free S'mores Bars

Jennifer Marcks / Gluten-Free MARCKS the Spot
Course Dessert

Ingredients
  

  • ½ box gluten-free graham crackers
  • 3 T coconut oil
  • 1 cup chocolate chips
  • 1 cup marshmallows
  • 1 cup shredded coconut
  • ½ cup coconut milk

Instructions
 

  • Preheat the oven to 350°.
  • Place the graham crackers in a plastic ziplock bag and smash to crumbs with a rolling pin.
  • Place the 3T of coconut oil In a 9×9 glass baking pan.
  • Melt in the microwave or place the dish in the oven as it is heating as it doesn’t take much to melt. (Don’t let your pan get too hot.)
  • Swish the melted oil in the pan, pour in the crumbs and mix with the oil. 
  • Pat down to form the base for the bars.
  • Spread the small marshmallows over the top.
  • If you have large marshmallows, chop them up and spread them around the pan. (Kitchen food scissors work well here.)
  • Spread the chocolate chips over the top of the crumbs.
  • Sprinkle the shredded coconut over the top.  Then, pour the coconut milk evenly over the pan.
  • Bake for 25 minutes.
  • Let cool.
  • Slice your Gluten-Free S’mores Bars and enjoy!
Keyword dairyfree, gluten-free, s'mores

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This information is provided for educational and informational purposes only, to educate you about gluten-free living and as a self-help tool for your own use. It is not meant to diagnose, treat, prevent, or cure. Use this information at your own risk based on your own judgment. Always seek the advice of your own Medical Provider regarding any questions or concerns you have about your specific health or any medications. This information is not allowed to be reproduced, replicated, or sold.

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Health Coach, Wellness Cooking Instructor, Blogger, Busy Celiac Mom and Educator of Gluten-Free Wellness,

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Jennifer Marcks

Jennifer Marcks

Jennifer and her three children all live a gluten-free lifestyle. She is a Gluten-Free Heath Coach, Cooking Instructor, and blogger. She helps moms live gluten-free so that their family can create a gluten-free life that just becomes routine. Join her over in the Gluten-Free Moms Facebook Group.

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